10 tips for mindful eating during the holidays

The holiday season is here! This time of year brings so much joy with the lights, colors, and cheer! However, it can also bring stress, anxiety, and overwhelm around nutrition choices, family gatherings, and traditions. You can handle this time of year with ease if you have the right skills to call on with these 10 mindful eating tips when the holidays begin to throw you parties, family meals + outings, traditional foods, holiday cocktails, and fun foods!

Mindful eating allows you to take a self-care approach to this scenario and in your nutrition choices so you can enjoy this holiday and keep your sanity and nutrition in check.

Here are some mindful eating tips to follow this holiday:

1) Be consistent in your routine.

Do not feel that you need to significantly alter your routine. If you normally wake up at 7 am and that is when you feel best, maintain your normal wake-up time. Think about routines that you have and that you enjoy. Make these non-negotiables over the holidays and stick with them.

2) Practice stress management with your nutrition choices.

Choose foods that contain nutrients such as vitamin C, zinc, B vitamins, magnesium, and calcium as these can be depleted as the body undergoes stress. Adding lots of color to your plate can help you reach these goals!

3) Focus on nutrient density.

To keep your energy and metabolism high. Add lean protein and fiber-rich foods to your plate for each meal. Try to make at least half of your plate vegetables and include 1-2 servings of fruit per day.

4) Move your body in a way you love.

Find enjoyment in an activity daily for 30 minutes or more. Perhaps this is taking a walk with your family or, if you are like me, a walk before everyone wakes in the morning to have “you time.”

5) Stay hydrated.

Water is a very underrated nutrition need! It is the prime nutrient to transport nutrients to and from cells and rid our bodies of toxins. It also plays a role in improving energy levels and decreasing cravings. Aim for half of your weight in ounces of water each day!

6) Mindful eating rather than stress about calories.

Focus on the meal in front of you, the nutrients it brings (both to your body + soul), and the people you are eating with. Ask what flavors and textures are present in the food. Try slowly chewing and setting your fork down between bites.

7) Snack before parties on nutrient-dense choices.

That way you do not tend to over-indulge at holiday parties. One of my favorite snacks is 1/2 c greek yogurt + 1 T nut butter + 1/2 c frozen berries.

8) Have fun with the family.

Schedule local festive outings, make a meal together, partake in family traditions, and try to volunteer at a local super kitchen. This is what the holidays are about after all!

9) Do not overly restrict calories in oversight for the “big meal.”

This can cause overeating and create more stress around food. Be aware of your energy needs and allow all foods to be a part of your nutrition. Choosing larger portions of the foods that will provide nourishment to your body (fruits, veggies, protein, complex carbs, and healthy fats) and smaller portions of the foods that provide nourishment to your soul (sweet treats and fun foods).

10) Most important: DO YOU!

It is easy to get caught up in the holiday shuffle. As I mentioned above, find your non-negotiable activities + routines and stick with them! Carve some time out for your mental health + wellness, however, that may look for you.

-Dana, Registered Dietitian Nutritionist

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Carly and Tyler Guggemos built Organic Coaching in 2014 with a simple philosophy that works. The idea is to take what you have and grow it to get faster, fitter and stronger. And to do it with the time you have – not the time you wish you had.

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